Crispy Chapatis Recipe
Ingredients:
Wheat flour 2 cups
Barley flour 1/2 cup
Besan 1/2 cup
Rava 1/2 cup
Ghee 4 tbsp
Cumin seeds 1/2 tsp
Salt According to taste
Method :
To prepare a batter for making chapatis take the flours, besan, rava, ghee, cumin seeds and salt in a tray and mix it all with the help of water.
When the batter is ready make chapatis in the tandoor. Before serving rub ghee on the chapatis.