Recipes : Onion Fritters
Onion bhajia is a spicy snack served on the festival of Holi. Check out the recipe of onion fritters.
Ingredients:
Chickpea Flour (Besan)
1 cup Oil
2 tbsp Ground Cumin
1 teaspoon Salt
1 1/2 teaspoon Chopped Green Chillies (Jalapeno) 1-2 each
Water1/2 cup
Sliced Onion 1 1/2 cup
Method:
Mix first set of ingredients well. Beat in a blender for 4-5 minutes to incorporate air (this will make the batter fluffier).
Let batter rest 1/2 hour in a warm place.
Dip onions in batter to coat.
Deep fry in oil that is heated to 375°.
Drain on paper towels and serve immediately.
Serve with cilantro or mint chutney.
Tags: Recipes : Onion Fritters